Triple Cheese and Ham Summer Pie

Triple Cheese and Ham Summer Pie

An easy light summer pie with crispy filo pastry, no fuss just a luxurious simple summer supper with Black Mountains Preserves Mediterranean Relish

Preparation time: 15 minutes

Cooking time: 50-60 minutes

Serves: 4-6

Ingredients

  • 1 x Packet Filo Pastry

  • Rapeseed Oil / Olive – we used fellow Artisan producers, Pembrokeshire Gold

  • 6 – Beaten Eggs

  • 2 x cups of Milk

  • Salt & Pepper to season

  • 3 x tsps Oregano

  • 2 cups of diced Ham – we used mustard & honey baked gammon pieces

  • 2 or 3 large Spring Onions – chopped including the green leaf

  • 3 cups of grated, crumbled trio of mixed cheeses – we used a mix of Cheddar, creamy Goats Cheese and Feta

  • To serve: Black Mountains Mediterranean Relish,  Salad and boiled new Potatoes

Method

  1. Whisk 6 eggs, season with salt and pepper and add the milk

  2. Add the gammon

  3. Add your trio of mixed cheeses – we used a mix of Cheddar, creamy Goats Cheese and Feta

  4. Add Spring onions, oregano and combine well

  5. Oil the deep base baking tin

  6. Line with one sheet of Filo Pastry

  7. Add 3 Filo sheets to create a crumpled layer – neatness isn’t really necessary

  8. Drizzle with oil

  9. Spoon in approximately half of the egg filling

  10. Create a further crumpled layer with filo pastry

  11. Add the remaining cheese, ham, spring onion and egg mix

  12. Add the remaining filo pastry

  13. Drizzle and brush with oil

  14. Try to finish with a fairly flat layer

  15. Drizzle and brush with oil

  16. At this stage, cut through the pie into slices – we created approx. 12 generous pieces. This will help with portioning after cooking.

  17. Bake at 200.C for approximately 50 minutes, until golden brown and firm to the touch, cook for slightly longer if needed.

  18. Leave to stand for approx 15 to firm slightly

  19. It will keep warm for serving

·      To serve: Prepare a simple summer seasonal salad, and a generous spoonful of our Mediterranean Relish – bursting with the taste of Summer. Not forgetting some of BMP HQ’s homegrown new potatoes too!

 

Triple Cheese and Ham Summer Pie - See Video for Easy to make details

Previous
Previous

Simple Coronation Chicken

Next
Next

Sichuan Pepper Marmalade Chicken Wings